LU STAZZU
World cuisine
•
€€
2024
Recommended
•
2024
This good restaurant between Arzachena and Porto Cervo offers both land and sea food. Often copied but never equalled, its great speciality is suckling pig roasted on a spit. In the summer, meals are served on a magnificent garden terrace. Compositions of driftwood, olive trees, stone paving, the natural setting is enhanced and the view extends to the Gulf of Porto Cervo. Fresh home-made pasta, antipasti... everything is delicious. An interesting alternative to the restaurants of the expensive and noisy Costa Smeralda.
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Members' reviews on LU STAZZU
5/5
13 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
![LUIGI B.](https://www.petitfute.com/medias/membre/avatar/avatar16.jpg)
Visited in july 2022
Struttura semplice, nuova, munita di tutti i confort, ottima pulizia. Personale gentile ed accogliente. Eccellente ristorante. È meglio prenotare perché molto richiesto la sera, anche nei giorni feriali.
![Mauro F.](https://www.petitfute.com/medias/membre/avatar/avatar14.jpg)
Visited in july 2022
Siamo stati bene, ottima accoglienza e ottima cucina. Consiglio vivamente.
![fute_55235](https://www.petitfute.com/medias/membre/avatar/avatar9.jpg)
Visited in november 2019
Un très bon restaurant à Arzachena. Jolie terrasse, excellente cuisine et service sympa.
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