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2024
Recommended
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2024
Restaurant offering a bistronomic experience rich in products from local producers around Selestat.
This establishment offers a bistronomic experience rich in products supplied by hand-picked producers within a 20 km radius of Sélestat. Having worked at the Auberge de l'Ill (Illhaeusern), chef Alexandre Bouchain offers authentic, wood-fired cuisine reminiscent of the rotisseries of yesteryear. In addition to fine cuts of grilled meat, you can opt for an ultra-fresh fish ceviche, a beef tartare au couteau or a buddha bowl. Theme evenings (reservation required): roast free-range chicken, summer barbecue, suckling pig on the spit.
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Members' reviews on CASA PIETRA
4.4/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2024
Service rapide
Visited in january 2024
Endroit, cadre au top.
Le service idem.
La cuisine élaborée.
Très bon restaurant ????????????????????????
Le service idem.
La cuisine élaborée.
Très bon restaurant ????????????????????????
Visited in january 2024
Très agréablement surpris. Je ne connaissais pas. Très bonne cuisine cuisson parfaite. Merci sui fait plaisir hier soir.
Visited in december 2023
N’indique pas que le restaurant est fermer le mercredi 27 décembre.
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Service professionnel, discret.
Petit bémol pour le prix, peut être faudrait il rajouter des plats pour les plus petits budgets ?