SALMARINA
World cuisine
•
€€
2024
Recommended
•
2024
In the 80's, it was the very first of the restaurants launched by the owners who own two others, in Playa Honda and Playa Blanca. The first setting was a small fisherman's house with a small piece of land, facing the sea. But in 2008, it became what it is today, a large restaurant, a beautiful terrace facing the sea, something to sit with your feet in the sand. As far as your taste buds are concerned, priority is given to the freshness of the fish caught in the traditional way and to the quality of the meats and rice served.
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4/5
1 reviews
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Premier contact avec Lanzarote, donc nous avons suivi les préconisations du guide et n'avons pas été déçus : accueil sympathique au bord de la plage de sable noir et restauration simple mais goûteuse à base des produits de la mer. A recommander particulièrement les petits encornets frits délicieux.Le cadre est agréable surtout si le temps permet d'être à l'extérieur sur la terrasse, ce qui fut le cas.