ISIDORA
Read moreWith a full view of the Evoikos golf course, and just a few meters from the Marathon tumulus, this green family tavern is the most flowery in the area! Established in 1959, it offers the opportunity to relax with your feet in the water while tasting delicious dishes. Its speciality: large fresh fish. The traditional Greek stews, salads and dishes are the business of Isidora, the manager. Her husband and children prepare the shellfish, small fish and seafood. A very good kitchen, a very good address which is worth the detour.
I TRATA
Read moreI Trata is a well known tavern on the beach of Nea Makri and has been open since 1981. We come here for its dishes based on fresh fish, shellfish and seafood; we recommend the very masterful grilled octopus. Let us add to the description a beautiful shaded terrace, thanks to the beneficial presence of mulberry trees, which offers a full view of the sea. Among the mezzedes of the house, give priority to marinated anchovies and wood-fired eggplant salad. A good traditional table.
LIGHTHOUSE - O FAROS
Read moreOne of the oldest taverns in the region, known for the quality of its dishes and raw materials. The fish are always fresh, the tarama salad is exceptionally good, the eggplant salad is a delight. In season, taste the crab salad. If you want to avoid large charcoal fish, because of their price, you can enjoy the fried small fish and red shrimp. The list of mezzedes is quite varied and of a reliable quality. It is advisable to book in order to settle by the sea.