DIOCLETIAN’S WINE HOUSE
Petit Futé's opinion on DIOCLETIAN’S WINE HOUSE
An address for a pre-purchase wine tasting or cooking classes. Don't hesitate to linger for dinner or lunch, as good local dishes are eaten here. On the menu are bruschettas, južina, a Mediterranean dish with clams, white wine, garlic and parsley, pašticada Dalmatian, a meat stew with prunes, boškarin, an Istrian dish with grilled vegetables and rustic potatoes, seafood platter with homemade pasta, and the famous Dalmatian meat prepared with potatoes and vegetables simmered under peka
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Opening time and information on DIOCLETIAN’S WINE HOUSE
Open every day from March to October from 8 am to 11 pm Three-course menu with a glass of wine from 25 €.