RESTAURANT KONOBA NADA
Mediterranean cuisine
•
€€
2024
Recommended
•
2024
From a small family-run tavern, the Nada has become a successful business, with a terrace restaurant, a farm, wine cellar-shops (Krk, Baška) and seasonal rentals. In terms of cuisine, the menu varies with the seasons, the catch of the day and local produce. Starters include antipasti marinated in island olive oil, a platter of sheep's milk cheese and local charcuterie. You'll also enjoy meats in sauce or grilled, or fish, sea bass in a salt crust, accompanied by French fries, grilled vegetables and wild asparagus.
Advertising
Advertising
Organize your trip with our partners Vrbnik
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on RESTAURANT KONOBA NADA
4.6/5
25 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Find unique Stay Offers with our Partners
Advertising
Nice view of course but all in all it transformed from nada to something like system gastronomy. if you are hungry,you leave hungry...