PEKING RESTAURANT

Opened in 1987, Peking is the first Chinese restaurant in Jordan. The chef is a real Beijinger who lives in Amman. He is inspired by the food prepared in Sichuan, one of the most famous culinary regions in China, but also one of the regions where chilli and sliced flavours are particularly popular. Taste specialties such as Peking beef and Sichuan fish, prepared with sincerity. On the other hand, we regret the excessive use of glutamate. The setting is rather nice, very modern, and the terrace very pleasant.