Koper

Glasswort is a plant that grows in salt marshes and in Škocjan Bay. Right on the edge of this nature reserve is this restaurant specializing in the flavors of the sea. While shellfish, fish and other seafood can be difficult to present aesthetically, that's not a problem here. Each plate rivals in elegance, and the deliberately concise menu allows for this sophistication and refinement. To complete the experience, a sommelier is on hand to expertly match food and wine!