Restaurants cuisine d'Europe Bled

Without a doubt the best plan for a smart address near Bled where you can eat quality food without breaking the bank or worrying about parking. Two rooms, two atmospheres, a trendy bar with cocktails and Neapolitan pizzas that make you think you're in Italy, and above all an adjacent restaurant offering lunch menus with a visual worthy of a great table with fresh and local products. The chef is inspired by Slovenian traditions and adds a refreshing Japanese touch, so you can't help but take a picture of the talent on the plate before enjoying your meal.

Located between the castle and the lake, this restaurant offers a beautiful view of the water and the surroundings of Bled. Its name means "restaurant on the castle beach". The menu is well stocked and the service impeccable. As for the dishes, you can try the truffle pasta with minced beef or the salmon filet with sweet potatoes and lime sauce. Don't hesitate to go there at any time of the day to sip one of the many cocktails on the menu, it's the ideal break to stroll around and observe the shades of light on the lake.

This restaurant stands out by the uniqueness of its offer. Here, the menu is unique and seasonal, you don't choose your dishes from the menu but rather the number of dishes that will satisfy your hunger, up to twelve dishes. You have to know how to abandon yourself to the chef's choices, who competes with creativity and unexpected associations with a hazelnut soup, mint ravioli with goat cheese and celery oil or the intriguing beetroot cake combining beet, mascarpone ice cream, lemon and port. A traditional and cheeky address!

Although the restaurant doesn't overlook the lake, the picturesque interior is perfect for an intimate meal. Chef Knego makes it a point of honor that his guests leave with full bellies and smiles on their faces. His cuisine is rich, gourmet and beautifully portioned. Even the most dissatisfied diners will find something to their liking among the meat pieces, truffle pasta, creamy risottos and rich salads! The decoration of the plates is of prime importance, with a special touch even for a simple soup.