CUISINE EN PLEIN AIR (ODPRTA KUHNA)
A quick bite
•
€€
2024
Recommended
•
2024
Now in its tenth year, this festival of culinary creations brings together some 60 exhibitors every Friday between April and October. People come to enjoy excellent outdoor food at affordable prices. The objective of this event is to introduce the audience to new flavors in a public and mythical place so that gastronomy also favors the meeting with the other. Lovers of simple pleasures, you are welcome!
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