OPERNA KLET
Seafood & fish restaurant
•
€€
2024
Recommended
•
2024
Just a stone's throw from the Opera House, this intimate, cosy restaurant boasts a summer terrace. The menu features refined seafood dishes such as scallops on a bed of spicy carrot, fish ceviche, Wellington salmon or poached sea bass with beurre blanc sauce. Prices are extremely affordable, with attentive service and a fine wine list by the glass. A few nuggets are aimed at carnivores, such as the excellent beef tartare and the low-temperature beef cheek. The perfect address for escaping the tourist traps!
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