Bontoc

Bontoc's first real restaurant is a pizzeria serving oven-baked pizzas. Because dusty mountain roads are hard on the stomach! A pleasant surprise and a welcome stop-off that was missing in the village. On the menu, the classic margherita, but for the more adventurous, especially Filipino or even Indian-inspired recipes mixing pineapple and bacon, 4-viandes, or the Longganisa based on spicy sausage, a few vegetarian options and also pasta. It's a cosy and popular address in the village.