HÔTEL DE LA GARE
French cuisine
•
€€
Go there and contact
04.73.82.00.27
I am the owner
•
Click here
2024
Recommended
•
2024
Restaurant offering a menu that focuses on a few local specialties.
This restaurant is a pleasant surprise. Its chef, Maître Restaurateur Lionel Marchepoil, has worked in the kitchens of Michelin-starred Jean-Yves Bath, François Chalut of Les Toques d'Auvergne, and Régis Marcon, another Michelin-starred chef from Saint-Bonnet-le-Froid. The menu focuses on a few local specialties, as if to showcase them to best advantage: tripoux auvergnat sauce marchand de vin, entrecôte with Fourme d'Ambert sauce, and charcuterie and truffade. A real treat. We'll be back for more: second course, please!
This establishment is also referenced as :
Advertising
Advertising
Organize your trip with our partners Ambert
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on HÔTEL DE LA GARE
4.1/5
15 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in september 2023
Tout parfait personnel agréable
Visited in august 2023
Très bon accueil, service impeccable, garage pour les motos, petit déj très bien, authenticité et gentillesse. Je recommande vivement.
Visited in june 2023
Très bon accueil, parking sécurisé pour voitures, motos, vélos. Dirigeants très sympathiques.. A recommander
Visited in june 2023
Établissement très sympathique, propre, calme , accueil chaleureux.
Advertising
Advertising
Find unique Stay Offers with our Partners
Advertising
Le stationnement est également aisé.