EL BATAN DEL TAYTA

Welcome to David's world, this young chef has seduced tourists from all over the world with a menu that combines tradition and novelty. The place is definitely nice with its decoration in the heart of the jungle and some tables under a hut. Its dishes are ingenious. Prefer the beef pieces. You will also find some vegetarian options. At the entrance, lounge bar area: unknown local juices, eucalyptus-based sours, tuna or pure pure and a "caspiroleta de hormigas" cocktail with its edible ants decorating the glass.