Results Restaurant with specialty Rome

IL GIARDINO ROMANO

Specialities €€
4/5
33 review
Open - Close to 23h00 Opening hours

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Carte de l'emplacement de l'établissement
Via del Portico d'Ottavia, 18, Rome, Italy
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+39 06 68 80 9661
I am the owner
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2024
Recommended
2024

The chef concocts great classics from Roman cuisine, such as oxtail, zucchini flowers and cod fillet, but also from Hebraic tradition - because we're in the middle of the ghetto - such as Jewish-style fried artichokes or falafels. The daily menu features a number of grilled meats and fresh fish dishes. What's more, the setting is charming: tables are laid on the floor, which is paved with small mosaics, as well as in a romantic garden hidden at the back, shaded by a large tree and cooled by a fountain.


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Members' reviews on IL GIARDINO ROMANO

4/5
33 reviews
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Visited in march 2024
We have been to Il Giardino’s for lunch and dinner multiple times over the past few years and it seems as though it is becoming a bit of a tourist spot. The food was a little hit or miss, but the house wine is still great. The services wasn’t as personalized, maybe a bit rushed? And the bill had a place to leave a tip!!??! Kind of a rarity in Italy. Which drove also added to the tourist spot feel. All in all, I would probably find someplace next time we are in Rome.
Visited in march 2024
Locale piccolo e accogliente dove abbiamo mangiato ottimi piatti della tradizione, il posto perfetto per gli amanti dei carciofi (e non solo)

Consigliatissimo!
Visited in march 2024
Probablemente la peor experiencia en todos los aspectos que hemos tenido desde que usamos google para hacer reseñas. Voy a empezar por lo mal educado de uno de los camareros (déspota, prepotente...), junto con otro de sus compañeros que les reía la gracia. Pedimos comida sin gluten, todo bajo presión del camarero que al ver que era menor cantidad de pedido de lo esperado su trato fue delignable. Fue a hablar con su amigo para reírse de lo que habíamos pedido y en lugar de traer los platos prácticamente nos los lanzó. La cantidad fue...para no volver por allí en todos los aspectos junto con el precio del mismo....
En fin...primero la educacion y el respeto hacia los comensales y después lo demás.
Feliz domingo.
Visited in march 2024
La comida buena y el servicio bien aunque algo lento
Visited in february 2024
Ho preso l’abbacchio scottadito e mi hanno portato delle parti meno nobili dell’agnello con delle patate vecchie e acide immangiabili! Lo faccio notare ma mi viene detto che sono di giornata!!! Non si sa di quale anno.

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