Results Spécialités Rome

AL FORNO DELLA SOFFITTA

Specialities • €
4.5/5
• 26 review
Closed - Opens in 43 minutes • Opening hours

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Termini, Via Piave 62, Rome, Italy
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+39 06 42011164
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2024
Recommended
• 2024

The large dining room of this Roman restaurant not far from Porta Pia is always full. Family atmosphere and wood-fired pizzas at low prices: the one with zucchini flowers and mozzarella di bufala is a real success. Here, pizza is Neapolitan (with a slightly thicker dough than in Rome) and rigorously baked in a wood-fired oven. Fast service and take-away. The restaurant serves typical Roman dishes, including classic pasta carbonara or cacio e pepe.

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Members' reviews on AL FORNO DELLA SOFFITTA

4.5/5
26 reviews
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Value for money
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Gowtham Satheesh
Gowtham Satheesh
Visited in april 2024
Good place with good food!!
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Harv K
Harv K
Visited in april 2024
Went back twice during our trip to Rome, best food we had in the week we stayed there !
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Maria Pell
Maria Pell
Visited in april 2024
Gentilezza e cortesia. Pizza alta napoletana, forse in alcuni casi unnpo' pesante e a volte un po' bruciata, ma nel complesso buona.
Niente sovraprezzo per il coperto.
Sicuramente meglio di tante altre pizzerie della zona.
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Davide strina
Davide strina
Visited in april 2024
Nel nostro soggiorno a Roma ci siamo stati 2 volte, personale gentile,
Locale bello bagni puliti,
Il cibo Ottimo , le specialità della cucina Romana, le pizze molto buone, in stile pizza Napoletana.
Qualità prezzo molto buona.
X me consigliato.
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Gianluca Iovine
Gianluca Iovine
Visited in april 2024
Per tanti motivi, la pizza, i fritti, i primi di questo locale, colpiscono gusto e immaginazione. Un difetto, forse l''eccessiva sapidita'. I pregi: rispetto della tradizione, innovazione intelligente, ingredienti eccellenti dei territori, e tanta gentilezza nell'accogliere.
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