AL BRACIERE
Italian
•
€
2024
Recommended
•
2024
In the heart of Rome, not far from Navona Square, this restaurant offers Roman cuisine at reasonable prices: spaghetti alla carbonara, strozzapreti all'amatriciana, lasagne au four, tripe or saltimbocca à la romaine... But their real specialty is charcoal meats. Their pizzas baked in a wood-fired oven are also very appetizing, and it is also possible to choose the dough you prefer: romaine (finer) or Neapolitan. Great plus, the service is friendly and the terrace pleasant.
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Members' reviews on AL BRACIERE
4.3/5
4 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
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The best at Rome and around
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We were welcomed with a white glass of sparkling wine delicious and continued on the same theme:
We enjoyed excellent cuidine accompanied by a chianti (2008) memorable.
A very pretty place to stop.