DAR FILETTARO A SANTA BARBARA
World cuisine
•
€
2024
Recommended
•
2024
A fillet of fried cod to take away or to enjoy on the square, for a real Roman experience! We lick each other's fingers!
The famous place to enjoy delicious breaded and fried cod fillets, typically Roman. To take away wrapped in a paper towel or to eat at the table in the small piazza, accompanied by a variety of small appetizers, the filetti di baccala has won over many people. The Saturday night line is a bit prohibitive, but once served, it's worth it. Otherwise, go on weekdays, it's much quieter.
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Members' reviews on DAR FILETTARO A SANTA BARBARA
4/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
Tutto buono, anche il servizio, unico neo il filetto di merluzzo sciapo ma il conto salato.
Visited in march 2024
Il top per una cena veloce e genuina nei pressi di Campo de'fiori!
Visited in march 2024
Zucchine pastellate da asporto OTTIME.
Visited in march 2024
A real gem in the heart of Rome … beautiful freshly cooked cod … puntarelle is amazing .. wine great .. service friendly and helpful .. just 5 mins from Campo Di Fiore ! Don’t miss it opens at 5pm !
Visited in march 2024
Dal Filettaro si può fare un'esperienza unica gustando un filetto di baccalà davvero succulento.Notevoli anche le zucchine fritte in pastella. Il locale ha conservato nel tempo le sue caratteristiche :è semplice e rustico,si mangia gomito a gomito coi vicini di tavolo scambiandosi a volte suggestioni e commenti. Sono sempre felice di tornarvi ogni volta che vengo a Roma: è diventato un rito che condivido con i miei numerosi nipoti romani.
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