2024
Recommended
•
2024
This restaurant in Testaccio has been adopted by Carlo Petrini, founder of Slow Food (an awareness movement against junk food). Indeed, he would have described it as his favorite restaurant in Rome. Since then, the place has become legendary among gastronomes who come here to look for traditional cuisine made with simple and fresh local products. In summer, a patio and a terrace make it a very pleasant place. It is said to be one of the best carbonara in Rome. A sure value that is always successful: reservation recommended.
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Members' reviews on FLAVIO AL VELAVEVODETTO
4.6/5
26 reviews
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The best at Rome and around
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Antipasto e primo ok nel complesso.
Buona la porchetta.
Da rivedere qualcosa nella cacio e pepe.
Carbonara buona.
Ma i dolci... no... non ci siamo!
Il tiramisù ( se pur specificato che è fatto a modo loro) sembra più un budino.. in un ristorante dove viene servita cucina tipica romana, mi aspetto un vero tiramisù.