2024
Recommended
•
2024
This family from mountainous Abruzzo has been concocting the same regional grandmotherly recipes ( casalingas) for over 40 years in this old-fashioned restaurant with its mosaic floor and authentic facade. For palates tired of Roman specialties, it's the discovery of another Italian terroir (including the inevitable bucatini amatriciana and tonnarelli agli abruzzi) washed down with equally regional wines. The outdoor terrace in the pedestrian streets is a very pleasant bonus. Finally, try a regional digestif.
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Members' reviews on ABRUZZI RISTORANTE
4.5/5
26 reviews
Value for money
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The best at Rome and around
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La carbonara e i saltimbocca squisiti e il tutto spendendo il giusto in base al rapporto qualità prezzo.
Personale competente, gentile, simpatico e molto professionale!
Se tornerò a Roma, ripasserò sicuramente!