JUSTINE

Big brother to La Petite Grocery, this is the restaurant of chef Justin Devillier and his wife Mia. Housed in the historic May & Ellis building in the heart of the French Quarter, Justine's restaurant offers French brasserie-style cuisine with a local touch. For example, the macaroni with brie and crayfish with Mornay sauce or the shrimp & grits with smoked bacon. More classic dishes are also on the menu. On weekends, don't miss the succulent brunch with its high-end mimosa service. Mention should be made of the superb decor in each room.