Results Regional cuisine restaurant Catania

LA PENTOLACCIA

Regional cuisine €€
4.4/5
29 review
Closed - Open to 12h00 Opening hours

Go there and contact

Carte de l'emplacement de l'établissement
28, Via Coppola, Catania, Italy
Show on map
+39 095 250 0010
I am the owner
Click here
2024
Recommended
2024

This restaurant spreads out its terrace on a small square away from view. Beautiful wooden tables are scattered throughout the space and a sweet smell of Italian films from the 1990s sets the mood. A delicious antipasti buffet is served at a low price. The menu is typical, fresh and tasty, with a lot of meat and fish offered simply grilled at low prices. This is the signature of this house: simplicity and taste above all, worked according to family recipes. The Catania pasta with swordfish caponata are little marvels.


Organize your trip with our partners Catania
Transportation
Accommodation & stays
Services / On site

Members' reviews on LA PENTOLACCIA

4.4/5
29 reviews
Send a reply
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
Visited in april 2024
top
Visited in april 2024
Very tasty pasta and nice service. It was rather fast and delicious ????
Visited in april 2024
Everything was very tasty but I highly recommend Pasta alla Norma! Service was great!
Visited in april 2024
We came late at night and felt like we weren't welcome . The owner or manager was in such a rush ..they started to dismantle everything around us . We felt like we should hurry up .. Next time you should say its too late sorry ..
Visited in april 2024
W ostatni wieczór w Katanii nie mogliśmy trafić lepiej! Przepyszne jedzenie, można popróbować lokalnych specjałów. Piękna lokalizacja i wystrój. Ceny przystępne a porcje duże. Polecam każdemu!

Find unique Stay Offers with our Partners

Send a reply