FASIKA
Restaurants
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+256 782 733 734
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2024
Recommended
•
2024
Quiet and located in a pleasant garden, a real haven of peace in the middle of the popular Kabalagala district, another Ethiopian from the area. We find injera (pancakes) and their fillings to be tasted with the fingers, but also other Abyssinian specialities such asasa and toro tibs. The greediest ones will be able, on order only, to taste a dulet, a dish of spiced offal (15 000 Ush). Buffet on Saturday and Sunday, including the coffee ceremony. The cuisine is not as excellent as it was a while ago but it remains correct.
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Members' reviews on FASIKA
1.5/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
limit, limits...if you can sit at the foot on a small table...can be. We do not recommend.
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Ethiopian cuisine without being bad is nondescript injera (a little cig, shiro little successful), there is better in the city.
The garden is not bad but during my visit, " beneficiait" a full DJ tubes.
In short, not very convincing.