HÔTEL-RESTAURANT DE LA TERRASSE
Regional cuisine
•
€€
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04.71.49.94.00
I am the owner
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2024
Recommended
•
2024
Hotel-restaurant in Vieillevie with a shaded terrace.
It is surprising to see palm trees in the Cantal, but on the banks of the Lot, you can contemplate them from the terrace shaded by a hundred-year-old wisteria, while tasting the various dishes of this house held by the same family since 1870. Christophe Louis' cuisine is constantly being revisited, combining with finesse the flavours of the Auvergne and the Mediterranean. And to take advantage of this green place, ten rooms are at your disposal.
This establishment is also referenced as :
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Members' reviews on HÔTEL-RESTAURANT DE LA TERRASSE
4.7/5
3 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in august 2015
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Excellente table aux limites du Cantal. Le cadre, notamment extérieur, est magnifique, à proximité immédiate de la Vallée de Lot. Idéal pour un dîner en amoureux sous une glycine en fleur.
Visited in may 2015
Value for money
Kitchen quality
Originality
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Très belle adresse. Privilégiez un temps permettant de profiter de la terrasse sous la glycine au bord du Lot pour découvrir les plats traditionnels ou ceux plus originaux. Le choix de vie sur est extrêmement sympathique. .
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Venez découvrir ou redécouvrir des plats oubliés comme le chevreau à l'oseille.
Dans un cadre magnifique entre Le Lot et le village pittoresque de Vieillevie, sous une terrasse de glycine, au pied du château médiéval.