MEAT SHOS

Vegetarians and vegans please! Red meat is eaten here in all its forms and in all possible ways of cooking. The food is both good and hearty, and can be accompanied by one of the wines from the cellar to which the establishment belongs. On weekdays, the special menu with a simple hamburger and a glass of wine will satisfy the appetite of those on a smaller budget. Beef is sourced from the Golan herds and raised locally. Meat can also be purchased from the restaurant's own butcher's shop.