The best restaurants San Luis Potosí

A little old fashioned, it offers in a spacious room with glass-panelled windows some potosinas specialities. The price is very correct.

It has no special charm, but the dishes are cheap. The rooms come there throughout the day to take a coffee and chat with friends.

The staff were very friendly and helpful. The room overlooks San Francisco Square. The place is small enough, and you have to love Mexican cuisine to spend a good time at the table. Pozole in the evening.

Are you one of those people who think that only a big piece of red meat can restore your strength after a day of walking around the city? This Argentinian restaurant with its hearty cuts of beef will meet all your expectations. It is inevitably what your eyes will first catch on the menu... but a little creativity will not hurt you: why not let yourself be tempted by a piece of roast duck, a suckling pig or a kid? All of this is enjoyed in an elegant rustic-industrial atmosphere.

La Gran Vía is a restaurant serving Spanish and international cuisine in the historic centre. The good families of the city come here for lunch at the weekend. The beautiful restaurant is built around a light well along which small rooms follow one another: stone, parquet, beams and classical music in the background. A refined atmosphere for good dishes, both refined and generous: tournedos, beef medallions, shrimps, fish fillets, etc. The jamón serrano is a little extra not to be missed.

As its name suggests, this restaurant is ideal for tasting pozole, a soup of pre-Hispanic origin that is presented here in the three colors of the Mexican flag: red, white and green. Each color offers a different flavor. The soup can also be ordered to go, by the litre or half-litre! This very popular address also offers many other small traditional dishes (with sauce, as it should be): tacos, quesadillas,flautas, chalupas, and so on! Excellent and authentic, we ask for more.