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POLLOS PONCHO

World cuisine
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Álvaro Obregón 118, Roma Nte, Col. Condesa, México, Mexico
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2024
Recommended
2024

Look at the chickens roasting on the spit and tell us your mouth isn't watering? The concept of Pollos Poncho is simple: here, the chicken is king, and we enjoy it without fuss, just roasted, with the skin that crunches under the tooth. For the hungry or if you are several, you can order it whole. For one person, a quarter of chicken is usually enough. Tacos, tortas and burritos (with chicken, of course) are excellent. You can serve it with potatoes or rice and enjoy.


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