LE PALMIER SNACK CHEZ SUZETTE
Small snack bar in Sainte-Luce making smoked chicken, good small Creole ...Read more
LA BARAQU'OBAMA
Address with terrace in Sainte-Luce offering a simple menu of fresh ...Read more
PERLE BLEUE
Refined, waterfront restaurant facing Morne Larcher, serving authentic, ...Read more
LA CASE MAHI MAHI
Hotel-restaurant with terrace in Sainte-Luce offering salads, grills, ...Read more
SNACK OCÉANE
Small seaside restaurant in Sainte-Luce offering organized meals, ...Read more
LE KANAWA
Read moreThe Kanawa is the restaurant of the Iloma hotel in Anse Mabouya. With a panoramic view of the Caribbean Sea and a bar facing the Diamond Rock, the Kanawa invites you to relax with a cocktail and tapas. The chef offers a menu of revisited local flavors, featuring the finest local produce: marlin ceviche, tuna tataki, bonbon de cochon, foie gras and a variation of corn... not forgetting the desserts! A table to discover without further delay in Sainte-Luce.
LA MAUVAISE RÉPUTATION
Read moreLa Mauvaise Réputation is nicely located with a view on Le Diamant. Guests are warmly welcomed. As for the menu, it is creative, combining traditional dishes, West Indian and Vietnamese flavors: phô bo (beef soup), tuna tataki and its makis, roasted filet mignon with champagne sauce, duck parmentier with potato, flambéed chorizo, the unstructured burger with giant tiger prawn and coleslaw. Huge bonus: the swimming pool at the disposal of the customers. Ideal for chilling out…
LE MYA MOH
Read moreThis upstairs seafront restaurant is a delightful discovery. From the cuisine to the service, not to mention the setting, Mya Moh lends itself to every occasion: lunch with family, dinner with friends, afterwork or afterbeach! Everything here is homemade. Chef-owner Gary attaches great importance to seasonal and local produce. Don't miss the Mya-Moh, a cocktail served with your first name drawn in the ice! A real treat! Aurélie, his wife, regularly organizes musical evenings. A very friendly address.
POIVRE ET SEL
Address in Sainte-Luce offering a quality pizza with selected ingredients ...Read more
LA BRISE DU SUD
Read moreIn Sainte-Luce, La Brise du Sud is famous for its fabulous smoked chicken! In the kitchen, Chef Mika is busy concocting homemade dishes using fresh produce: lambi or tuna steak, entrecôte, all accompanied by dzon dzon rice or a gratin of the day (yellow bananas, christophines...). A dish of the day is offered daily. Special mention for the lambi couscous! In addition to the covered and ventilated indoor dining room, the pretty outdoor terrace offers a sublime view of the Caribbean Sea.
LE RESTO DU QUAI
Read moreFeel like Al Capone for an evening? That's the idea behind this brand-new, highly original restaurant on the Quai de Sainte-Luce, decorated entirely on the theme of the Neapolitan mafia. To find it, go to the very end of the quay. The dishes feature Italian-Creole flavors: lobster and crab lasagne, lobster or truffle pasta, authentic Italian tiramisu... The welcome is just as warm, and the view of the Sainte-Luce boats is sublime.
TI ZEN
Read moreIf you're in the mood for a good pizza, head for Ti Zen. This new restaurant is led by Alain, who makes it a point of honor to welcome and share with his guests. His menu features French specialties sublimated by Creole flavors. On the terrace, comfortably seated under the awning, you'll love the Zen salad (with smoked tuna!), the Creole plate, the chicken burger or the chatrou fricassee, not to mention the pizzas, available in normal or XXL sizes. The welcome is friendly, and the setting zen, with its colorful wooden furniture.
LE LIBERTY RESTAURANT (EX MARLEY'S)
Read moreLise has taken over the former Marley's, with its superb sea-facing terrace. This bar-restaurant-lounge offers top-quality Creole cuisine: a large Creole plate, fish or chicken colombo, crispy shrimp, stuffed crab, fierce avocado, grilled ouassous... But the star here is the lobster. A lobster menu is available, as is another with lambi (in season). Special mention for the catch of the day. Smiling welcome.
O'CALEBASSIER
Family restaurant with teak terrace serving a mixed cuisine with Senegalese ...Read more