CHEZ MARIE-CLAIRE
West Indian restaurant
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€
Go there and contact
06 96 32 76 83
I am the owner
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Click here
2024
Recommended
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2024
Place in Saint-Pierre preparing traditional recipes and other dishes emblematic of Creole cuisine.
She is an unavoidable figure of Saint-Pierre. For more than thirty years, Marie-Claire Mouniama has been making locals salivate with her inimitable macadam (a local specialty made of rice, cod, and tomatoes) and her chèlou (a mixture of offal and rice). These recipes have been passed down from generation to generation, and the restaurant owner, who lives on the second floor of the Saint-Pierre market, has the secret. Marie-Claire also serves other emblematic dishes of Creole cuisine: accras, chicken colombo… A place not to be missed in the heart of the bustling market.
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Members' reviews on CHEZ MARIE-CLAIRE
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in july 2022
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Authentique
Si vous voulais goûter la véritable cuisine martiniquaise allez chez Marie claire, bonne accueil et les plats étaient goûteux, on s'est régalé, dans mes top 5 des restaurants à ne pas rater. Se trouve au marché à l'étage
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