Results Regional cuisine restaurant Fort-De-France

THE YELLOW

Regional cuisine €€
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1er étage, 51, rue Victor-Hugo, 97200Fort-De-France, Martinique
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05 96 75 03 59
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2024
Recommended
2024

Bar-restaurant offering a small menu with quality products and homemade bread made with manioc flour.

Three starters, three courses, three desserts! The Yellow bar-restaurant offers a small menu that is deliberately reduced and constantly changed for an exceptional quality of products. French classics are adapted to local products: sweet potato soup with coconut milk, marlin with basil served with fresh vegetables. Here, even the bread is homemade with cassava flour. Once a month, don't miss the theme nights during the full moon! For lovers or friends, a stop to make absolutely.


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