LE PITAYA
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Lounge restaurant located on the marina in Saint-François, offering fresh, refined French-Creole fusion cuisine.
This recently opened family restaurant is located in the heart of the marina. The team welcomes you in a warm and intimate atmosphere. You'll enjoy fresh, refined French-Creole cuisine. Lobster raviole, grilled lobster and semi-cooked tuna with foie gras are all must-tries. The meat is grilled on volcanic stone. The selection of dishes based on fresh produce is regularly renewed. A great place to relax in a trendy, lounge atmosphere.
Further information
Opening time and information on LE PITAYA
Open Thursday to Monday evenings, 5pm to 11pm. Dishes from €29, average bill €50/pers.
Message from Management
Located on the Saint-François marina, opposite the international golf course, Le Pitaya restaurant welcomes you in a relaxed and convivial Caribbean setting. Come and discover our renowned bistronomic cuisine, as refined as it is inventive. Blending tradition and modernity, the chef applies his savoir-faire to concoct gourmet dishes with exotic, crossbred flavors. Quality dishes are prepared to the rhythm of the seasons, to tantalize your taste buds. The restaurant's menu features fresh produce from both land and sea. For example, you can try the royal sea urchin cappuccino with bread rolls, or the linguine with Ouassous and garlic cream. Special dishes are available for children and vegans, so there's something for everyone. A benchmark for a taste of the good life in the tropics!