Cooking courses Pointe-Noire

The Gwakako plantation welcomes you for a culinary experience entitled "from the cocoa plantation to the bar". On the program, the preparation and tasting of cocoa-based drinks (to discover new flavors); realization of the steps to make a chocolate bar in a friendly atmosphere. The workshop lasts about 2h30. You will leave with your own personalized chocolate bar made by you! The workshop ends with a guided tour of the plantation while the chocolate bars harden.