2024
Recommended
•
2024
The white stopover is a brasserie offering traditional cuisine. Make a stopover on the return of a walk or between two ski runs. You come to drink a drink or eat a piece until very late. On the map you will have typical mountain specialities. But we have noted a T Bone of calf and its ceps sauce, a "coco i maë" plateau with pineapples, raw ham and cheese, soup, smoked salmon, smoked magret, beef tartar and garlic. The fatty liver is house, the salads are made small or large, tiramisu is made by the chef and we cracked for a chocolate fondue.
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Members' reviews on L'ESCALE BLANCHE
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27 reviews
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Nous sommes venu un peu plus tôt que prévu pour notre réservation du soir. Mais les serveurs nous ont très bien accueilli en nous mettant à une table couverte en terrasse avec un feu.
En parlant du service, rien à redire, des serveurs a l’écoute, bienveillant et agréable !
Concernant le lieu, c’est un endroit magnifique en face des pistes.
La cuisine est très bonne, généreuse, qui vaut largement son prix.
C’est une très bonne adresse. Si jamais je reviens dans le coin j’y retournerai à coup sûr !