LES 16 CLOCHERS
French cuisine
•
€€€
2024
Recommended
•
2024
Bistronomic restaurant in Monthion mixing flavors and different textures in each dish with good cocktails.
In this restaurant, passion for gastronomy guides the team's every gesture, offering a culinary experience full of flavors. Local produce, from organic and sustainable agriculture, is sublimated. Joris Greiffemberg, inspired by his mentors, concocts exceptional dishes, such as puff pastry with chard, spinach and ricotta for starters, Challans poultry with semolina quenelle and artichoke for main courses, or strawberry salad with strawberry milk for dessert. A culinary success worth discovering.
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Members' reviews on LES 16 CLOCHERS
4.5/5
2 reviews
Value for money
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The best at Monthion and around
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Ice cream with beetroot in my dessert, surprising but excellent.
I really recommend if you are looking for a gastronomic restaurant.