2024

LES CONFITURES DU CLIMONT

Honey and jam producer
4.6/5
5 reviews

Without gelling agents or preservatives, Frédéric Hilberer offers about thirty jams, marmalades and jellies. Visit and taste traditional jams with apricot, morello cherry, but also strawberry rhubarb, pear with ginger, or carrot with gewurtzraminer... Impossible not to mention the cameline sauce, a great classic of medieval cooking: delicious jam made of apples, oranges, and figs, sugar, spices, dried fruits and a little vinegar.

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