2024
Recommended
•
2024
Restaurant with a small Finnish chalet with an unusual atmosphere in Plobsheim.
Two rooms, two atmospheres! A small Finnish chalet (the Kota grill) and the classic restaurant room. In the kitchen, Sébastien works alongside his father, Vincent. On the à la carte menu, you'll find mainly meats and a few fish dishes. Suggestions vary weekly according to market and season. In the evening, you can enjoy savory and sweet tarts flambées. Theme lunches are organized from time to time. The Finnish chalet provides an unusual and convivial atmosphere for small groups.
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Members' reviews on AU BŒUF
4.7/5
30 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
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C'est notre endroit préféré. Encore, encore et encore. Je ne peux rien dire. Je l'adore, c'est tout. Nourriture❤ service. Reviendra encore, dès que nous aurons l'occasion de visiter la France.
UPD 2024
Et bien sûr, nous revenons
Toujours des ingrédients frais et locaux, grande qualité des plats, savoureux ???? comme d'habitude
Personnel sympathique (jamais vu avec d'autres comportements)
Cocktail maison incontournable à goûter.
Bon choix de vins.
1ere visite et à refaire ????????????
Tout était parfait et service au top ????