2024
Recommended
•
2024
Restaurant with a small Finnish chalet with an unusual atmosphere in Plobsheim.
Two rooms, two atmospheres! A small Finnish chalet (the Kota grill) and the classic restaurant room. In the kitchen, Sébastien works alongside his father, Vincent. On the à la carte menu, you'll find mainly meats and a few fish dishes. Suggestions vary weekly according to market and season. In the evening, you can enjoy savory and sweet tarts flambées. Theme lunches are organized from time to time. The Finnish chalet provides an unusual and convivial atmosphere for small groups.
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Members' reviews on AU BŒUF
4.7/5
30 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in january 2024
Si vous êtes dans la région, allez-y. Il n'y a rien à ajouter.
Visited in january 2024
Bon
Visited in january 2024
Cadre et service agréables. Bœuf gros sel un peu sec.
Visited in january 2024
Toujours aussi bon et inventif !! Nous étions ravis de ce bon moment de convivialité !
Visited in january 2024
Je ne mets pas 5 étoiles partout sinon il n'y a plus de challenge. En tout cas, je recommande très fortement ce restaurant.
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