LA TRUFFADE DE ST-ELOI
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Restaurant with a revisited bistro style that offers a cuisine made with local products, fish and meat.
Located five minutes from Varennes-sur-Allier, La Truffade de St-Eloi is well worth a visit. It is a restaurant for 75 people, with a new bistro style. You will love Frederic's cuisine, made with local products, ultra-fresh fish, Charolais meats and homemade pastries. The Auvergne formulas allow you to enjoy the recipes of the region, such as truffles. Fans will also enjoy the veal head, frog legs, bleak frying, snails. Choice of starters and traditional dishes, or paella and Toulouse formulas, Landes salad, duck breast, cheese and dessert. Dynamic staff, excellent room service and welcome. Fred and his brigade also organize themed evenings, Provençal, Breton, medieval, sauerkraut... as well as your receptions in the festival hall, at home, or on the place of your choice, aperitifs, buffets, lunches, dinners, whether family or professional, they are all there for you. Real specialists with multiple services.
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