Restaurant with terrace in Sainte-Maxime preparing creative and home-made dishes with fresh products
The new owners, Claire and Patrick Derobert, have kept the identity of the restaurant, the one that made its reputation. The old advertising posters on the theme of pasta still have their place, as well as the soft cushions on the shaded terrace. In this very cosy and warm place, with a very family atmosphere, the watchword is home-made. Here, everything is made on the spot, the products are fresh, the dishes are cooked to the minute and the chef likes to let his creativity go, pan-fried octopus with chorizo, ravioli niçois au jus de daube.
Further information
Opening time and information on LA MAISON BLEUE
Annual closure after the All Saints' vacation. Reopening December 20. Closed Mondays and Tuesdays in winter, Tuesdays in low season. Open every day in high season. Open for lunch from 12pm to 2:45pm and for dinner from 7pm to 10pm. Reservations by phone. Reservations recommended. Menu: approx. €40. Set lunch menu: €21 (starter of the day + main course of the day). Wine by the glass. Starter of the day 11 €. Dish of the day 16 €. Cheques not accepted. Diners Club, Chèque Vacances, Chèque Restaurant. Wheelchair-accessible, except for toilets on 1st floor. Groups welcome (20 to 25 people maximum). Baby chairs. Terrace. Takeaway for certain dishes.
Members' reviews on LA MAISON BLEUE
Le repas était délicieux
Le personnel très agréable.
Service et une nourriture délicieuse, typique du sud de la France. Depuis des années, c'est le premier endroit où nous allons quand nous sommes dans le coin. Il faut absolument réserver, car il y a toujours beaucoup de monde.
Un Rapport qualité prix imbattable.
Pensez à réserver