CHÂTEAU LÉOUBE
Read moreThe estate stretches over 4 km, along the coast, with 68 hectares of vines and 23 hectares of olive trees. The rosé, red and white wines are pure gourmet moments. As for the olive oils, they are of great clarity, aromatic and persistent in the mouth. Be sure, the majestic shop will not leave you indifferent. From the Easter holidays onwards, Café Léoube, located on the Pellegrin beach, offers a beautiful Mediterranean cuisine, mostly made from organic products and vegetables from the garden.
GASTRONOMIA BORMES
Read moreLocated below the village, in the Pin district, this delicatessen offers a fine selection of local or foreign products, but in any case from small producers. In addition to some 300 references in gourmet products, you will find charcuterie and cheese in the form of take-away trays, aperitif boxes , and even turnkey trays for your fondues and raclettes! To accompany all this, there are no less than 380 references of wines, champagnes, whiskies and other spirits; ask Christophe for advice, he will be able to guide you
MARCHÉS
Read moreBormes lives all year round to the rhythm of its markets. A must if you are staying in Bormes or its surroundings with colourful, picturesque and fragrant markets awaiting you.On Wednesday mornings, it is the big weekly marketplace Saint-François, in the old village. From May to September, on Saturday mornings, there is a Provençal market at La Favière, in the market car park.In July and August, there are night markets on Monday evenings at La Favière, on Tuesday evenings at Place Saint-François (craft market), and on Friday evenings on the port.
L'ÉPICERIE - TASTO DE PROVENCE
Read moreVanessa Zanini Vatinet's grocery store is a gold mine for gourmets and lovers of artisanal delicacies! From traditional tapenades, sardines in oil and anchovies to a wide range of jams, honeys, nougats, syrups, biscuits? You'll also find a wide range of French olive oils, which has made the reputation of the company over the last fifteen years, as well as a pretty range of cosmetics made with olive oil from Maussane les Alpilles.
CHÂTEAU DE BRÉGANÇON
Read moreChâteau de Brégançon in Bormes-les-Mimosas is a vast 17th-century residence, where the Tézenas family has been carefully cultivating vines with an average age of 40 years on 42 hectares since 1816. Their wines, made from a variety of grape varieties and classified as Côtes-de-Provence crus since 1955, come in two cuvées in all three colors. Environmentally aware, the estate is certified to level 3 of the Haute Valeur Environnementale and obtained the label Agriculture Biologique in 2020, rewarding its efforts in sustainable agriculture to maintain its level of excellence.