Restaurant where the chef relies on creative cuisine rooted in tradition by choosing a seasonal product for the menu
Chef Denis Fétisson, a shining star of French gastronomy, honed his art with the very best before creating this unique setting. Awarded the Prix du meilleur espoir de la cuisine française, he elegantly blends tradition and innovation in every dish. Each month, a seasonal product is sublimated through subtle and daring creations. Sweet treats, imagined by a talented pastry chef, will also delight food lovers. An address not to be missed, where you can let yourself be carried away by the magic of flavors.
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Members' reviews on LA PALCE DE MOUGINS
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Service rapide
Bonne cuisine
Personnel charmant
Des produits de qualité merveilleusement cuisinés cette fois le menu autour de la morille a enchanté la tablée