The best local producers Menton

Founded in 1896, L'huilerie Saint-Michel is a family-run business that selects its oils in France and Italy, and then packages them using processes that combine tradition and modernity. Our fragrant oils are made by infusing fresh plants in virgin olive oil, without additives or preservatives. Direct orders are possible. The oil mill works in collaboration with Michelin-starred chefs to create olive oils by maceration... like the Menton lemon olive oil created in collaboration with chef Mauro Colagreco.

Do not leave Menton without discovering the sweetness of the Herbin house. During your visit, you will discover the secrets of the manufacture of artisanal jams and will appreciate particularly those with astonishing mixtures because the establishment is unceasingly in the search of new associations of tastes, for the greatest pleasure of the most faithful customers and the curious ones. You can go to the shop without visiting the jam factory by going directly to n°2 rue du vieux collège in Menton.

Maison Gannac is the spearhead of citrus growing in Menton. Laurent, the father, in the orchards, where he cultivates organically, and Adrien, the son, in the processing workshop, where he develops the range of delicatessen products, ingredients for the food trade and cosmetics. Menton Lemon IGP Limoncello, jams, spreads, lemonade, syrups, beers, hydrolat... What's your favorite recipe? Free tasting.