LA BOCCAFINA
French cuisine
•
€€
2024
Recommended
•
2024
Left in stewardship for 2 years, the establishment was taken over by its owner, Jeanine. It is also the ideal place to concocble seasonal dishes made from fresh and local produce. The card is therefore not very large and changes every 3-4 months. Suggestions are also offered every day. Traditional and regional cuisine made up of burgers house, organic vegetables, hot goat to the still boar of boar. Jeanine itself goes to the nearby farms to recover all on-line products. A gourmet and tasty stop.
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Members' reviews on LA BOCCAFINA
3/5
1 reviews
Value for money
Kitchen quality
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Visited in august 2019
bonne cuisine traditionnelle, produits frais et produits locaux à la Boccafina. Parfaite pour une pause gourmande.
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