2024
Recommended
•
2024
Bar located on the main avenue lined with centuries-old plane trees offering a simple plate with fresh products.
Marc, of Corsican origin and the new owner, welcomes you warmly to his Provencal-style brasserie. On the menu, freshly-cooked dishes such as blanquette de veau, duck breast, mixed salads, burgers and grilled meats in summer. A fine menu of pizzas too. And why not let yourself be tempted by a platter of local and Corsican charcuterie, accompanied by a drink under the pleasant shady pergola in fine weather. Here, the atmosphere is relaxed and everything is done to ensure you have a good time.
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