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Restaurant serves two specialties of its establishment, hearty dishes, two steps from the Futuroscope in Jaunay-Marigny.
There are very few independent restaurants within walking distance of the Futuroscope. It is on the site of the Moulin de Jaunay-Marigny that Cédric Cuineaux invites us to come and test the two specialities of his establishment, you will have guessed it, the baked potato and the pancake. A simple decoration made of bistro tables, slates to announce the (very economical) formula of the day, a friendly welcome and copious dishes, a place without fuss where the regulars meet. In the plate, will you choose the huge "green collar" potato with duck breast, the "raclette" with melted cheese or the "Mex" cake with chorizo, or the chef's andouille de Guéméné? Potato or buckwheat: it's up to you to choose your side!
Members' reviews on LA PATATE ET LE SARRASIN
Propre, service au petits soins avec un personnel très sympathique et une très bonne cuisine à prix raisonnable.
Bravo, c'est assez rare de nos jours d'avoir des établissements de cette qualité.
Je recommande ce restaurant sans aucunes hésitations.
Parfait pour faire une halte en cours de route.