AUBERGE DU CENTRE-POITOU
Gastronomic
•
€€
2024
Recommended
•
2024
Restaurant with terrace serving fine, authentic, local and inventive cuisine.
It is in this old post house from 1870, handed down for five generations, that the very talented chef Mathias Martin treats us with his delicate, authentic and inventive dishes. On the terrace or near the fireplace, at this refined table, everything is homemade and made with local products. Here, nature guides the menu. The Clothilde, Diane or Aliénor menus seduce the taste buds as much as the eyes. From mid-December to mid-February, come and enjoy the dishes cooked with fresh truffles from Poitou. A favorite !
This establishment is also referenced as :
Advertising
Advertising
Organize your trip with our partners Coulombiers
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Immersion travel
Services / On site
Activities & visits
Find a doctor
Members' reviews on AUBERGE DU CENTRE-POITOU
4.8/5
42 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Advertising
Find unique Stay Offers with our Partners
Advertising
L equipe est au petit soin . Cadre agréable en dehors du temps.
2 ambiances avec la partie gastro le soir et bistrot le midi avec le feu de cheminée qui complète cette aventure gustative et conviviale .
Peut-être un petit bémol concernant les quantités..mais sûrement parce que je suis une gourmande????
Merci à vous, France, de nous avoir raconté votre histoire et celle de l’Auberge, merci à vos enfants et à votre équipe de faire perdurer cette histoire. A bientôt.
Léa & Nicolas