HERVE

Chocolatier Antoine Hervé is a craftsman with a passion for making chocolate. His boutique offers a variety of chocolate bars, from the MBô 71% bar to the BIO 64% dark chocolate and the Komuntu 80% bar. New: the Oqo 73% bar made from whole cocoa beans, Croustillant naturel, and the Lait Papouasie 35% bar. All products are handmade, peanut-free, with no artificial flavoring, gluten-free and palm-oil-free. Antoine Hervé, a young chocolatier and confectioner, puts all his know-how and passion into creating his chocolates. He loves to innovate and create new recipes to delight his customers' taste buds.