Nice restaurant with an intimate atmosphere and a very pleasant shaded terrace.
L'Auberge du Pont is a pretty restaurant with soft and warm colors and an intimate atmosphere. Yannick works with fresh and seasonal products, with a personal touch. During the week at lunchtime, let yourself be inspired and enjoy a unique menu from the market. In the evening, the menu proposes for example to start the meal with a panna cotta of lobster bisque, oyster espuma, charcoal tartlet and shrimps, before continuing with a beef shank confit and its sparkling potatoes with cantal. Finish with a buckwheat-lime cookie with white chocolate and mango-passion ganache. The wine list has about 80 references, including, of course, Saint-Pourçain. As soon as the weather is fine, you can settle down on the pleasant shaded terrace. The welcome is charming.
Members' reviews on AUBERGE DU PONT
Nous avons fêté dignement l anniversaire de belle maman.
Une attention délicate au dessert.
Un endroit qui sait recevoir et combler ses clients.