FERME-FROMAGERIE DES GRANGERS

At the farm of Des, Marie-Janique Bouttier elevates his goats and dairy cows to produce all kinds of wonderful cheeses, from crottins, goats to chives, shallots, spices, nuts, hazelnuts, almonds, to white cheese, refined cheeses and cream… As well as all poultry poultry with, for year-end holidays, geese, dindes to be reserved. The educational and discovery farm is free and free of charge or a guided guided tour upon reservation.