2024
Recommended
•
2024
Restaurant where the chef and his team elaborate a simple and tasty cuisine.
Located along the promenade of the left bank of the Allier. Pierre and his team elaborate a simple and tasty cuisine, made according to the seasonal products and the market. You will find a choice of mixed salads, specialties such as frogs' legs with parsley and fresh trout fried with organic certification, as well as homemade terrines and fine cuts of meat such as Charolais beef. For dessert, we taste the pancake cake and its raspberry coulis. On sunny days, the sunny terrace is very pleasant.
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Members' reviews on LE CABANON
3.8/5
30 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in october 2023
Tres bien manger avec un tres beau cadre
Visited in october 2023
Excellent !!!!
Visited in october 2023
Un bon endroit pour boire un coup un dimanche après-midi au mois d’octobre 2023 … le seul endroit ouvert l’après-midi au bord de l’Allier et pour manger des cuisses de grenouilles après en soirée !
Visited in october 2023
Si vous avez 5 heures devant vous et que vous aimez manger mal aisaisonné, c'est pour vous. Un service qui laisse à désirer. Je ne recommande pas. C'est très cher pour ce que c'est. Ils jouent sur la localisation sympa, mais abusent réellement.
Visited in october 2023
Pour ce que j'ai choisi dans le menu à 29 euros c'était un sans faute, les plats sont bien presentes suffisamment copieux des vins abordables.Très bon rapport qualité prix
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